Track: Enogastrotourism and health
Mon 03
18:00h
Round table |
Auditorium - BWW HUB
The rise of wine consumption by the glass: challenges and opportunities for professionals in the era of quality.
Agustin Trapero
agustintraperosomm.com
Consultant
Miguel A. Hernández Moreno
Bermar Spain
Technical Director
Mario López Leon
More than Wines
Managing Director
Aurelio Fernández Rogers
Formador de Vinos (Autónomo)
Trainer
Alex Martin
IES Sedavi
Physics and Chemistry Teacher
Wed 05
10:30h
Talk |
Sala Workshop - BWW HUB
World reference wine tourism projects
Juan Sáenz de Buruaga
Great Wine Capitals (GWC, Bilbao-Rioja)
President
José Antonio Vidal
Organización Mundial de Enoturismo (GWTO-OMET)
President
Andrés Varela
WinesOf
Co-founder
Solène Jaboulet
Cité du Vin
Director of Marketing and Communication
Christopher Cannan
Europvin
Founder
Alicia Estrada
Vinoturismo
Consultancy in marketing and MICE wine tourism
Bernardo Márquez
General manager
Paula Sousa
Wine Travel Week (Oporto)
Coordinator
Eugeni Llos
Associació Vinícola Catalana (AVC)
President
Dato Turashvili
Georgia, the Home of Wine
Author
Lana Gvakharia
Spanish Cultural and Educational Center Iberia (Geòrgia)
General manager
Dani López
Centre d’Interpretació DO Vinífera (Avinyonet del Penedès)
Manager
Wanti Chi
Yantai Vine and Wine Bureau (Yantai, Xina)
Deputy director
Pierre Ly
Universitat Puget Sound (Tacoma, Washington)
Professor
Elena García
E2G Boutique Wines Agency (Shanghai, Xina)
Founder
Lluís Tolosa
I Foro Internacional de Enoturismo (BWW/ACT)
Director
Bebiana Monteiro
13:30h
Tasting - Presentation |
Sala Príncipe - BWW HUB
Navarra, the freshness and authenticity of Northern Spain
David Palacios
President