Two lineages that meet and collaborate, on the occasion of the BWW, with a suggested pairing with a lot of history.
El Racó d’en Cesc, belonging to the Canovas family, with almost 40 years of service in the center of Barcelona, is a reference gastronomic space for updated Catalan cuisine. The space is spacious and welcoming, with a distribution of five private rooms, ideal for business or family meetings.
Celler Pasanau is a small family winery in the Priorat with five generations dedicated to the production of wines with personality that show the character of the vineyards from which they come. Llicorella soils and sandstone from the erosion of the conglomerate rocks of the Serra de Montsant express, in each of the winery’s wines, the terroir from which it comes.
BWW LIKES THE CITY!
Place: Racó d’en Cesc
Location: Carrer de la Diputació, 201
Date and time: From January 31st to February 5th
