Manu Jiménez
Sommelier
Biography
Best Sommelier of Spain 2017 - Runner-up in 2015. Trained at EEC Madrid and WSETLondon. Sommelier and F&B Manager (3 years in Norway), sales at Les Caves de Pyrene. Trainer for INGAVI, EEC and others. Currently responsible for e-comm B2C at Embotella.
Sessions
12:00h
Tasting - Presentation |
Tasting Area - BWW HUB
Organoleptic analysis of old vines. From myth to reality

Ruth Troyano
Freelance (specialized press)
Journalist Sommelier
Moderator

Anna Vicens
Associació Catalana de Sommeliers
President

Rafa Bellido
Unión de Asociaciones Españolas de Sumilleres (UAES).
President

Manu Jiménez
Sommelier