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    Joxe Mari Aizega

    Managing director | Basque Culinary Center (BCC)
    Joxe Mari Aizega

    Biography

    Graduate in Business Administration and Law and Doctor of Law from the University of the Basque Country. He is currently General Manager of the Basque Culinary Center

    Sessions

    13:00h
    Talk | Auditorium - BWW HUB

    A new ecosystem in the world of wine and drinks: EDA Drinks & Wine Campus

    Joxe Mari Aizega
    Joxe Mari Aizega Basque Culinary Center (BCC) Managing director
    Elisa Ucar
    Elisa Ucar EDA Drinks & Wine Campus Director

    03-02-2025 13:00 03-02-2025 13:45 Europe/Madrid A new ecosystem in the world of wine and drinks: EDA Drinks & Wine Campus

    A pioneering and innovative ecosystem at an international level in the drinks and wine sector, driven by excellence in its four pillars: university education, research, innovation, and entrepreneurship. It is a project that encompasses the entire value chain, with a cross-cutting vision of all drinks, interdisciplinary and open. From its locations in Vitoria and Laguardia-Rioja Alavesa, along with San Sebastián, it will contribute to the transformation of the wine and beverage sector, becoming a reference point.

     

     Hall 8 - Auditorium
    Mon 3 13:00h - 13:45h Auditorium Free
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