José Luis Mejías
Founding member and ambassador | Club Clave F&B
Sessions
16:20h
Round table |
Auditorium - BWW HUB
What should a wine have to be on a hotel menu?

Pepe Macías
Iberostar
EMEA Operaciones

Carlos Teruel
Pierre Vacances
A&B Corporative

José Romero
Meliá
A&B Corporative

Javier Bello
Accor Hotels
A&B Corporative

Ignacio Bernaldo
Lopesan
Director of operations

José Luis Mejías
Club Clave F&B
Founding member and ambassador