Ferran Centelles

La cata de cinco añadas excepcionales y de clima extremo del Teixar Vi de Finca Qualificada de Vinyes Domènech, dirigida por Ferran Centelles, será el eje conductor para acercarnos al origen tarraconense. Joan Ignasi Domènech explicará la recuperación de los viñedos viejos de garnacha peluda como legado para las nuevas plantaciones y conocerá la distribución geográfica de la superficie plantada por antigüedad y altitudes, así como la exposición de los diferentes estudios sobre la resiliencia de la Garnacha, y concretamente de la Garnacha Peluda, al cambio climático que nos hará Xoán Elorduy. Para acabar, qué percepción hay desde EE.UU. UU. y las propuestas para mejorar su conocimiento y difusión con Rick Fisher.

An exclusive and singular tasting of six outstanding Garnacha Blanca wines from six old vineyards, led by sommelier Ferran Centelles.

An immersion into a territory with a unique identity, Terra Alta, where this variety reaches its maximum expression and reveals its full varietal character.

We are tackling the macro-trend of "field blended" with hundred-year-old vines in Arlanza. Something that is considered innovative today but that has been done in the Arlanza valley for a lifetime. very small wineyards of old vines with more than 5 different varieties that are vinified by pago to obtain unique wines. Some varieties come from other wine-growing areas and that after 100 years of their plantation have adapted to a climate, soil, altitude and biodiversity that make up unique wines with extra-limited editions.

Activity with prior registration to: info@arlanza.org

The names of the land is the classification system for DOCa Priorat wines. Ferran Centelles will lead a journey through the DOCa Priorat territory to discover its wines and the characteristics that wines marketed under the DOCa Priorat umbrella must present.