Since its opening in 1918 on Passeig de Gràcia in Barcelona, the Majestic Hotel & Spa Barcelona has been a symbol of timeless elegance and a century-old tradition. This iconic hotel has captivated guests with its historic charm. Its exceptional gastronomic offering, which celebrates local and seasonal products, is showcased in its award-winning restaurants such as SOLC, where Michelin-starred chef Nandu Jubany creates fresh dishes from the hotel’s garden and local markets, providing diners with a unique and unforgettable culinary experience.
The Majestic Hotel & Spa is part of the DO Utiel-Requena experience, offering an exclusive tapa of Quail “crapaudine” with chocolate sauce, paired with Parsimonia Bobal de Autor red 2022 (Bodegas Vive).
Additionally, they will also have a tasting menu that you can consult here.
Date and time: From monday to sunday, from 12:00pm to 11:00pm
The Majestic Hotel & Spa is part of the DO Utiel-Requena experience, offering an exclusive tapa of Quail “crapaudine” with chocolate sauce, paired with Parsimonia Bobal de Autor red 2022 (Bodegas Vive).
Additionally, they will also have a tasting menu that you can consult here.
HOTEL WINE FEST!
Location: Pg. de Gràcia, 68Date and time: From monday to sunday, from 12:00pm to 11:00pm
