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  • Round table

    The rise of wine consumption by the glass: challenges and opportunities for professionals in the era of quality.

    Auditorium - BWW HUB Enogastrotourism and health

    Monday 03, 18:00h - 18:45h | Hall 8 - Auditorium Free
    03-02-2025 18:00 03-02-2025 18:45 Europe/Madrid The rise of wine consumption by the glass: challenges and opportunities for professionals in the era of quality.

    Consumers are increasingly drinking wine by the glass rather than whole bottles. This is due to health and economic factors, but also to the search for quality over quantity. How can a professional deal with this, in order to achieve the client's objective by offering the highest quality of service and maximising costs?

    Hall 8 - Auditorium

    Consumers are increasingly drinking wine by the glass rather than whole bottles. This is due to health and economic factors, but also to the search for quality over quantity. How can a professional deal with this, in order to achieve the client's objective by offering the highest quality of service and maximising costs?

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